Login5 Foundation Challenge – Reducing global greenhouse gas emissions
Feb 15th, 2018
In order for humankind to survive on planet Earth, people need to change the way they use Earth’s resources and seize all activity that is destroying our climate and the environment, because time is running out.
To enable a prosperous and sustainable future for humanity and all life on this planet, we need to identify solutions that will thoroughly reduce greenhouse gas emissions already in the next few years.
Therefore we have created an open call in the form of a challenge. We are looking for truly effective solutions that have the potential to make a real, vast and lasting impact on the greatest environmental issues of the 21st century.
Summary Report of the EAT-Lancet Commission
Feb 15th, 2018
Food is the single strongest lever to optimize human health and environmental sustainability on Earth. How food is produced, what is consumed, and how much is lost or wasted all heavily shape the health of both people and the planet.
An immense challenge facing humanity is to provide a growing world population with healthy diets from sustainable food systems. The EAT-Lancet Commission presents an integrated global framework and for the first time, provides quantitative scientific targets for
healthy diets and sustainable food production. The Commission shows that feeding 10 billion people a healthy diet within safe planetary boundaries for food production by 2050 is both possible and necessary.
Without action, the world risks failing to meet the UN Sustainable Development Goals (SDGs) and the Paris Agreement, and today’s children will inherit a planet that has been severely degraded and where much of the population will increasingly suffer from malnutrition and preventable disease.
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